Beef & Bacon Burger

Ultimate beef & bacon burger – a mouthwatering classic!

THE RECIPE

Serves: 4

• Total Preparation Time: 10 minutes
• Total Cooking Time: 15-20 minutes

Ingredients –

• 4 extra lean burger patties
• 4 slices shortcut bacon
• 4 brioche burger buns
• 40g baby spinach
• 1 tomato, sliced
• 40g red onion, sliced
• 40g light shredded cheese
• 4 Tbs tomato sauce

Method –

1. Heat a large non-stick frying pan over medium-high heat. Cook burger patties according to packet directions. In the last 5 minutes of cooking time, add bacon to the pan and cook until browned and crispy.
2. Toast burger buns in a toaster if desired, and top with spinach, tomato, red onion, cheese, bacon, beef patty, and tomato sauce. Enjoy!

Nutrition Information

• Calories: 412kcal
• Protein: 25g
• Carbohydrates: 42g
• Fat: 16g
• Fibre: 2g

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