Barbecue Pulled Pork Bowl

Craving something hearty and healthy? Let me show you how to recreate Zambrero’s Signature Bowl – packed with flavour and super fresh!

THE RECIPE

Serves: 4

• Total preparation time: 5 minutes
• Total cooking time: 40 minutes

Ingredients

• 250g black rice 
• 200g lettuce 
• 200g refried beans
• 1 pack slow cooked pulled pork (I used Woolworths brand)
• 1 tomato, diced
• 60g corn kernels
• 60g red onion, diced 
• Coriander, to taste
• 160g avocado, mashed 
• Jalapeños, to taste 
• 2 Tbs barbecue sauce reduced salt & sugar 
• 1 lime, to serve 

Method –

1. Preheat the oven to 180°C (fan-forced). Cook the pulled pork according to packet directions.
2. Heat rice and refried beans in microwave according to packet directions.
3. To a serving bowl, add rice, lettuce, refried beans, pulled pork, tomato, corn, red onion, and coriander. Top with avocado, jalapeños, barbecue sauce and lime wedge. Enjoy!

Nutrition Information

• Calories: 609kcal
• Protein: 37g
• Carbohydrates: 71g
• Fat: 19g
• Fibre: 10g

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